Objective:
To increase production by 50% and to increase production area from 2000 hectares to 6000 hectares through development and expansion of cashew nut and coffee cultivars and management technologies, 2. Besides meeting the country's demand for produced cashew nuts and coffee, increasing foreign earnings through exports abroad,3. Skill development of farmers in the project area (49500 farmers/farmers), creation of employment opportunities, poverty alleviation and supporting nutrition development, 4. Processing, conservation and marketing of cashew nuts and coffee produced by small capital interested and pioneer farmers utilizing fallow land in hilly areas.
Planning and Implementation: Cabinet Division, A2I, BCC, DoICT and BASIS